Menus
Breakfast
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Breakfast sandwich
herb and cheese frittata, cheddar, tomato jam on pain de mie
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Daily Quiche
Sandwiches
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Roasted Turkey
dijonnaise, kohlrabi, pickled shallots, cheddar on seven grain
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Pulled Pork
kimchi mayo on a brioche bun
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Jambon Beurre
arugula, pickled jalapeño butter on baguette
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Tuna Salad
tapenade, parsley salad on sourdough
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Roasted Beet & Goat Cheese
arugula, mascarpone on focaccia
Soup
changes daily based on ingredients coming off the farm-
Farm Vegetable Curry
puffed rice
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Beef Chili
crème fraîche, cheddar, scallion
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Tomato Soup
cheesy croutons
Salad
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Grilled Chicken Salad
black garlic vinaigrette
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Smoked Trout Salad
caraway dressing
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Fennel & Chicory Salad
yuzu vinaigrette
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Steak Salad
blue cheese ranch
Breads
sold by half or whole loaf-
Sourdough
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7-grain
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Focaccia
roasted onion & black garlic
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Seeded loaf (gluten free)
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Pain de mie
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Baguette
Bakery
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Croissant
original, chocolate, everything bagel and seasonal offerings
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Monkey Bread
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Cranberry Orange Muffin
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Apple Walnut Muffin (vegan)
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Pumpkin Loaf
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Chocolate Chip Cookie
brown butter, buckwheat, chocolate chip, sea salt
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Chocolate Cookie (GF)
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Maple Bacon Scone
Everyday we showcase fresh, hand-picked, seasonal produce from Rigor Hill Farm and others we love from around the Hudson Valley. Our farmers drive down daily to deliver the very best of what is coming out of the ground
these items become available to take home each day from 4-7pm
Mains
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Shabazi Roasted Chicken
whole or half
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Roasted Cauliflower
with gremolata